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Certificate Programme in Coffee Brewing Protocols

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๊ณผ์ • ์„ธ๋ถ€์‚ฌํ•ญ

  • Introduction to Coffee Beans and Origins
  • Coffee Brewing Equipment and Maintenance
  • Principles of Coffee Extraction: Understanding Brew Ratios and Grind Size
  • Advanced Coffee Brewing Techniques: Pour Over, Aeropress, French Press
  • Sensory Evaluation of Coffee: Cupping and Tasting Notes
  • Milk Steaming and Latte Art Fundamentals
  • Coffee Brewing Protocols and Best Practices
  • Health and Safety in Coffee Preparation
  • Coffee Shop Management and Business Fundamentals (optional)

๊ฒฝ๋ ฅ ๊ฒฝ๋กœ

Coffee Brewing Career Roles (UK) Description Barista - Coffee Brewing Specialist Prepare and serve espresso-based drinks, handle customer service, maintain equipment.

Entry-level coffee brewing role with high demand.

Coffee Roaster - Coffee Bean Specialist Roast coffee beans to specified profiles, ensure quality and consistency, and understand the coffee brewing process.

Requires specialized coffee brewing knowledge.

Coffee Shop Manager - Coffee Business Management Oversee all aspects of coffee shop operations, including staff management, inventory, and customer relations.

Strong coffee brewing understanding essential.

Specialty Coffee Trainer - Coffee Education Specialist Educate baristas and other professionals on advanced coffee brewing techniques and best practices.

Involves deep coffee brewing expertise and teaching skills.

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์ƒ˜ํ”Œ ์ธ์ฆ์„œ ๋ฐฐ๊ฒฝ
CERTIFICATE PROGRAMME IN COFFEE BREWING PROTOCOLS
์—๊ฒŒ ์ˆ˜์—ฌ๋จ
ํ•™์Šต์ž ์ด๋ฆ„
์—์„œ ํ”„๋กœ๊ทธ๋žจ์„ ์™„๋ฃŒํ•œ ์‚ฌ๋žŒ
London School of International Business (LSIB)
์ˆ˜์—ฌ์ผ
05 May 2025
๋ธ”๋ก์ฒด์ธ ID: s-1-a-2-m-3-p-4-l-5-e
์ด ์ž๊ฒฉ์ฆ์„ LinkedIn ํ”„๋กœํ•„, ์ด๋ ฅ์„œ ๋˜๋Š” CV์— ์ถ”๊ฐ€ํ•˜์„ธ์š”. ์†Œ์…œ ๋ฏธ๋””์–ด์™€ ์„ฑ๊ณผ ํ‰๊ฐ€์—์„œ ๊ณต์œ ํ•˜์„ธ์š”.
์ƒˆ ๋“ฑ๋ก
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